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Don’t throw away pasta cooking water anymore: 7 practical and surprising tips!

Yes, you read that right!
The starch in the water helps to:

Remove the grease
To make the pots shine
Clean dull surfaces
for a little hot cooking water onto a greasy pan, let it sit for a few minutes, then clean normally.

5. 💇‍♀️An unexpected hair treatment
In some traditions, starch-rich water is used as a natural hair treatment :

Brings softness
Reduces frizz
Gives shine
👉Allow to cool, apply to the lengths after shampooing, leave on for 2 minutes, then rinse.

6. 🍞A valuable aid for bread and dough
Use the (warm) cooking water to:

Prepare homemade bread
Making pizza dough rise
Make the pasta softer
Starch improves the texture and gives a softer crumb.

7. ♻️An ecological and economical gesture
Recycling pasta cooking water means:

Reduce waste
Save money
Adopting simple actions for the planet
A small habit that makes a big difference in everyday life🌍

⚠️Some important precautions
Always let the water cool down before using it outside of cooking.
Avoid very salty water for plants and hair
Keep refrigerated for a maximum of 24 hours
Conclusion
The next time you cook pasta, remember:
this water is worth its weight in gold .
In the kitchen, in the garden, or for household cleaning, it becomes an unexpected ally.

👉 A simple gesture can change your habits… and your way of consuming!

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